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五香

xiāng

Meanings

CC-CEDICT

xiāng
  1. 1.five spice seasoned
  2. 2.incorporating the five basic flavors of Chinese cooking (sweet, sour, bitter, savory, salty)

CC-CEDICT · CC BY-SA

Wiktionary

  1. 1.five spices (fennel, cinnamon, clove, star aniseed and prickly ash)
  2. 2.ngo hiang (a dish in Hokkien and Teochew cuisine, traditionally consisting of a pork filling wrapped in beancurd skin and deep-fried)

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Components from cjk-decomp · MIT

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Synonyms

Wiktionary · CC BY-SA

Derived terms

Wiktionary · CC BY-SA

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