炖
燉HSK 7freq #6833
Meanings
CC-CEDICT
- 1.to stew
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Wiktionary
- 1.windy and flaming
- 2.red
- 3.to stew
- 4.to heat up (soup, wine, etc.) by steeping the container in hot water
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Etymology
For pronunciation and definitions of 炖 – see 燉 (“to stew”). (This character is the simplified and variant traditional form of 燉). Notes: Simplified Chinese is mainly used in Mainland China, Malaysia, and Singapore. Traditional Chinese is mainly used in Hong Kong, Macau, and Taiwan.
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Stroke order
Components
Components from cjk-decomp · MIT
More examples & usage (AI)
Derived terms
Wiktionary · CC BY-SA